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PORK MEAT - BACON WITH BONE

PORK MEAT - BACON WITH BONE

A cut combining meat and fat, with the bone preserving its natural structure. Used in processing and traditional products.

33-383 Tylicz
 Mochnaczka Wyżna 179
woj.małopolskie
POLAND
Correspondence in: English
Tel: +48 691 964 230
fax.: +48 18 334 84 95
Landline phones
60 22 94 38 6
Open between:
Pn-Pt od
08:00
do
16:00
* Editors are not responsible for the content of advertisements and therein graphics and photos.

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